How to Make Spider Web Cupcake Topping – 8 easy Steps

If you want a variation for your cupcakes, you can also try to the spider web cupcake topping that looks spooky but cool at the same time.  You can bring your treats into a whole new level with these spider web toppers and make the trick-o-treaters happy in to make Spider Web Cupcake Topping

Spider Web Cupcake Topping Recipe

Spider Web Cupcake Topping

How to Make Spider Web Cupcake Topping – 8 easy Steps 1

Spider Web Cupcake Topping

Just need some simple ingredients, equipment, and cooking skills. You are able to process and enjoy an Halloween traditional food without coming to expensive fine-dining restaurants.
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Course: Cake
Cuisine: Latin-America
Keyword: cupcake topping, Spider Web Cupcake Topping
CookingStyle: Baking
Prep Time: 15 minutes
Cook Time: 20 minutes
Total Time: 35 minutes
Servings: 4 servings
Calories: 45kcal
Author: Ms Kelly
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  • Microwave-safe bowl
  • Piping bag and sleeve or squeeze bottle
  • Cookie tray
  • Parchment or wax paper
  • Spider web design template
  • Cupcake frosting
  • Spoon
  • Spatula



  • easy make Spider Web Cupcake Topping
    Spider Web Cupcake Topping recipe
  • Pour the desired amount of chocolate chips into the microwave-safe bowl and pop it inside the microwave for about half minute.
  • Stir the melted chocolate with a spoon and check if the chips are melted enough to make a smooth, thick consistency. If not, you can put it back inside the microwave for an additional 20 seconds or so.
  • Use a spoon to pour the melted chocolate into a squeeze bottle (or piping bag).
  • Line cooking tray with wax or parchment paper and slide the template between the tray and paper.
  • Trace the web design with melted chocolate. Do this to until you finished up the melted chocolate.
  • Pop the tray(s) into the freezer segment of your refrigerator for about 10 minutes or so.
  • Meanwhile, you can frost your cupcakes using a spatula (see note for color contrast).
  • After the allotted time, you can get your spider web choco-toppers and place them on top of the frosting.



Note: It is best if you have contrasting colors for the web and frosting. ex. Black frosting and white web or white frosting and black web.
Our recommend: How to make chocolate cupcake
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Serving: 1serving | Calories: 45kcal | Carbohydrates: 3g | Protein: 5g | Fat: 2g
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This website provides approximate nutrition information for convenience and as a courtesy only. Nutrition data is gathered primarily from the Spoonacular Database, whenever available, or otherwise other online calculators.

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