Eggplant Parmesan is one traditional Italian dish that is enjoyed all around the world due to the abundant flavors bursting in your mouth with every bite. In choosing the main ingredient, the eggplant, one must choose a young one which can be identified through its weight of 8 ounces. Rest assured that the eggplant then is about 2 days old only. Remember, selecting older eggplant may mean a much bitter taste. So let us
When you just love the cheesiness of Italian pasta dishes, it’s hard to ignore fettuccinealfredo. This one classic recipe involves fettuccine pasta tossed and rolled with the heavenly creaminess of butter and Parmesan cheese. You won’t sweat in cooking fettuccine alfredo, plus you can be pretty creative to individualize this dish.