How to make Pesto Panini – 7 Steps

Etting together with our friends for a fun chat in our home premise may mean preparing snacks.  Now, sometimes pizza and burgers are way too overated and we may want to have alternatives to tickle our taste buds.  For this, we have prepared an Italian sandwich that is just stressed-free to prepare and can gain you appreciation from your peer.

In this article, we are going to introduce you to pesto panini.  Take note that the prepared ingredients underneath is good for 3 servings (or three people) only, so mind the ratios.

Pesto Panini Recipe

Pesto Panini Recipe

How to make Pesto Panini – 7 Steps

Pesto Panini

Pesto Panini is a delicious way to use fresh tomatoes. It is also tasty, and it is a great way to use up leftovers. This recipe is easy to make and uses only four ingredients. It is made with basil, parsley, and mozzarella. It is also incredibly versatile. It is perfect to serve with a glass of wine or a light dinner. It's also delicious when paired with grilled chicken or a slice of cheese.
No ratings yet
Print Pin
Course: Bread, Breakfast
Cuisine: INTERNATIONAL, Italian
Keyword: Pesto Panini, sandwich
CookingStyle: Finger food, Stir-Fry
Prep Time: 2 minutes
Cook Time: 5 minutes
Total Time: 7 minutes
Servings: 3 servings
Calories: 387kcal
Author: Ms Kelly
Add to Collection

Equipment

Ingredients

Instructions

  • Slice or take off the brownish sides of the roll. Put olive oil on both surfaces of the bread.
  • On one side of the roll, evenly smear some pesto sauce.
  • Now, we are going to arrange our panini. Place the tomato rings just above the pesto spread.
  • Get another roll and spread some pesto on one of the sides.
  • Put a slice of cheese just on top of the tomatoes and cover with the other roll.
  • Grill the sandwich in a grill pan and gently pressing on the sandwich. Do the same on the other side of the sandwich.
  • Presto! Your pesto panini is all ready to be enjoyed with your friends.
  • Grilled Pesto Chicken Sandwiches Recipe
    How to make Pesto Panini – 7 Steps

Video

Notes

As you can see, this recipe is simple, yet delicious. You can make it with a few ingredients, and it can be served with vegetables, meats, and other delicious ingredients. If you're serving a crowd, it's a great way to share with friends. You can serve it with a salad, or you can use it as a starter. You can serve it with a tomato-based pesto. The tomato-based Pesto Panini is a classic Italian dish.
Share on Facebook Share on Twitter
Read  How to Make Glazed Buffalo Chicken Tenders with Butter Spread

Nutrition

Serving: 1serving | Calories: 387kcal | Carbohydrates: 34g | Protein: 15g | Fat: 22g | Saturated Fat: 8g | Polyunsaturated Fat: 2g | Monounsaturated Fat: 7g | Trans Fat: 1g | Cholesterol: 31mg | Sodium: 611mg | Potassium: 417mg | Fiber: 4g | Sugar: 7g | Vitamin A: 1595IU | Vitamin C: 17mg | Calcium: 315mg | Iron: 3mg
© Food And Meal

This website provides approximate nutrition information for convenience and as a courtesy only. Nutrition data is gathered primarily from the Spoonacular Database, whenever available, or otherwise other online calculators.

Tips for making Pesto Panini

How to make Pesto Panini – 7 Steps

For the pesto, slice one slice of tomato and core two slices of bread. Spread half of the bread with pesto, and top with the second slice. Place a few grilled vegetables on top. You can also add some charred red peppers if you want. Once the tomatoes are on the bread, add the cheese. Then, top with the other half. You’ll be able to enjoy a healthy lunch.

You can also use sourdough or granary bread to make a more rustic-looking Pesto Panini. For a creamier version, mix the sliced tomatoes with the pesto to make a smooth sauce. Another delicious way to serve pesto is to make a sandwich with cold chicken. Once the meat is grilled, it will be ready to eat! You’ll be ready to eat!

To make a pesto panini, add roasted red peppers and arugula to one half of the bread. You can add cheese and other ingredients, such as feta, and place the other half on top of the first. To make a sandwich more filling, you can spread melted butter on both sides of the bread. Once the cheese is melted, place slices of fresh tomatoes on the other half.

Read  How to Make Roasted Red Pepper Chicken Lasagna Rolls - 14 easy Steps

The pesto panini is an Italian sandwich made with cheese, bread, and tomato. You can choose to use any type of bread, but you can’t substitute the tomatoes. You can use cherry tomatoes if you prefer, but large beefsteak tomatoes are best. In addition, it is best to make the sandwich using fresh pesto. It’s the perfect way to add flavor to your lunch. If you’re looking for a delicious meal to enjoy with friends, it’s also good to have a healthy pesto panini.

If you want to prepare a Pesto Panini for a picnic, you can use any type of bread. You can also improvise the ingredients to add some zest to your sandwich. You can try to add your favorite ingredients to the pesto. You can create your own pesto or you can add them to the panini. If you don’t like tomatoes, you can use pesto in place of the tomato.

If you want to serve this delicious sandwich to your guests, make a Pesto Panini with roasted red peppers and tomatoes. If you don’t like tomatoes, you can use sun-dried tomatoes instead. If you don’t have sun-dried tomatoes, you can use pesto made from roasted red peppers. If you’re not a fan of tomato, you can substitute a tomato with a basil or parsley.

If you’re going to use fresh tomatoes, use pesto. You can also add tomatoes if you don’t like tomato sauce. Lastly, you can serve a pesto on top. You can add a little bit of it to a sandwich or to a salad. Alternatively, you can serve it on a wrap. This dish can be served as a sandwich, or you can add a topping to it.

Thanks for your visiting our Food And Meal website. Like and share this recipe if it is useful for you.