Gluten-Free Crustless Sweet Potato Pie – Easy recipe

In this recipe, we will present how to make Crustless Sweet Potato Pie… An easy one, yet delicious, made with sweet potatoes, a brown sugar-oat crumble topping and without a crust.!  Since there is no crust, this dessert is a healthier alternative and super easy to make!

Crustless Sweet Potato Pie Recipe

Gluten-Free Crustless Sweet Potato Pie - Easy recipe 1

Crustless Sweet Potato Pie recipe

Gluten-Free Crustless Sweet Potato Pie

A gluten-free, vegan, and top-8 allergen-free crustless sweet potato pie is a healthier dessert that has all the flavors of the classic Southern sweet potato pie. It's creamy, sugary, and lower in carbs. It's also a great dessert to serve at the holidays. It's a delicious, holiday-friendly recipe that everyone will enjoy. Here's how to make it.
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Course: Breakfast, Vegetarian
Cuisine: INTERNATIONAL
Diet: Gluten Free
Keyword: Potato Pie
CookingStyle: Baking, Cooker, Oven cook
Prep Time: 10 minutes
Cook Time: 20 minutes
Total Time: 30 minutes
Servings: 2 servings
Calories: 190kcal
Author: Ms Kelly
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Ingredients

Instructions

  • In a bowl, whisk eggs, almond milk, parsley, salt, and pepper. Stir in tomato, sweet potato, goat cheese, and onion. Set aside.
  • Add egg mixture to a glass dish greased with oil.
  • Add water to the Instant Pot. Insert steam rack. Place dish with egg mixture on steam rack. Lock lid.
  • Press Manual or Pressure Cooker button and adjust cook time to 8 minutes.
  • When timer beeps, let pressure release naturally for 10 minutes. Quickly release any additional pressure until float valve drops and then unlock lid.
  • Remove dish from pot and let sit 10 minutes. Slice and serve warm.

Video

Notes

Give this pie an extra-special touch by adding a dollop of sugar-free whipped topping!
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Nutrition

Serving: 2servings | Calories: 190kcal | Carbohydrates: 6.1g | Protein: 11.6g | Fat: 13.7g
© Food And Meal

This website provides approximate nutrition information for convenience and as a courtesy only. Nutrition data is gathered primarily from the Spoonacular Database, whenever available, or otherwise other online calculators.

Tips for making Crustless Sweet Potato Pie

Gluten-Free Crustless Sweet Potato Pie - Easy recipe
Crustless Sweet Potato Pie

The crustless sweet potato pie recipe can be made gluten-free or traditional. It doesn’t need a crust. Instead, it just requires a pie plate, eggs, and coconut milk. The custard should be set after a few hours and cooled before serving. If you’re preparing the pie for Thanksgiving, you can serve it as a gluten-free version. This pie will be a hit with your family and friends.

You’ll need an oven and a pie pan. If you want to use a crust, cover it with aluminum foil and keep it in the oven until you’re ready to serve. Once cooled, you’ll be able to slice it easily with a knife. Then, you’ll add the filling. This recipe includes cinnamon, nutmeg, and orange flavor. Once the sweet potatoes are cooked, combine them with eggs and condensed milk.

The filling is the most important part of this crustless sweet potato pie. Its flavor is loaded with cinnamon, nutmeg, and orange flavor. The sweet potatoes are then mashed and cooked in orange juice. Once cooked, you can add the eggs and other ingredients. If desired, you can also stir in a little butter. Then, pour the custard into the pie shell and bake for 60 minutes. Let it cool for at least two hours before slicing it.

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This recipe can be made in an 8-inch or 9-inch pie shell. You can also use mini pie pans if you don’t have a large baking dish. Once the sweet potato pie is baked, remove it from the oven. It’s best to chill the pastry completely before serving. A crustless sweet potato pie is a great dessert for a special occasion. It’s perfect for brunch or dinner parties, and you’ll love it for years to come.

The crustless sweet potato pie recipe can be made gluten-free or traditional. It doesn’t need a crust. Instead, it just requires a pie plate, eggs, and coconut milk. The custard should be set after a few hours and cooled before serving. If you’re preparing the pie for Thanksgiving, you can serve it as a gluten-free version. This pie will be a hit with your family and friends.

Gluten-Free Crustless Sweet Potato Pie - Easy recipe

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