Jump to Recipe Jump to Video Print Recipe

Welcome to another culinary adventure at foodandmeal.com. Today, we’re exploring a spicy and cheesy delight – the Grilled Chili Cheese Toast. Expertly cooked on an indoor grill, this dish offers a tantalizing blend of flavors that will surely excite your taste buds

Table of Contents

Grilled Chili Cheese Toast Recipe

Grilled Chili Cheese Toast

5 from 1 vote

Course: Bread

Cuisine: American

Keyword: bacon strips, Gorgonzola, toast

CookingStyle: Grilling

Prep Time: 20

Cook Time: 10

Total Time: 30

Servings: people

Calories: 639kcal

Author: Jaime Inez

Cost: $25

Add to Collection

Equipment

1 grill

Ingredients

8 slices of toast
16 bacon strips
300 g Cheddar in one piece
200 g Gorgonzola
60 g jalapenos in rings
4 tbsp mayonnaise
2 tbsp herbs of the provinces

Instructions

Turn on the contact grill.
Fry the bacon until crispy and drain on paper towels.
Cut the cheddar into thin slices.
Divide the gorgonzola in two.
Brush four slices of toast with mayonnaise and season with the herbs.
Place the gorgonzola and cheddar cheese on top, the jalapenos and bacon on top as well.
Cover with the remaining bread slices and place in the contact grill.
Cook until nice grill marks appear and the cheese has run.

Video

Click here to add your own private notes.

Nutrition

© Food And Meal

This website provides approximate nutrition information for convenience and as a courtesy only. Nutrition data is gathered primarily from the Spoonacular Database, whenever available, or otherwise other online calculators.

Preparing Grilled Bread using an air fryer

Step 1: Prepare the ingredients

Slices of bread (your choice, but a hearty whole grain or sourdough works well)
Shredded cheese (cheddar, mozzarella, or a blend)
Chopped green chilies (adjust according to your spice preference)
Butter for spreading
Optional additions: garlic powder, herbs

Read The Indoor Grill Chronicles: Perfecting the Cheese Dog

Step 2: Prepare the toast Spread butter on one side of each slice of bread. On the other side, sprinkle the shredded cheese and chopped green chilies. If you’re using any optional additions, sprinkle them on top of the cheese and chilies.

Step 3: Cook in the air fryer Place the prepared bread slices in the air fryer, buttered side down. Set the temperature to 180 degrees C (360 degrees F) and cook for about 3-4 minutes or until the cheese is melted and slightly golden brown.

Note: The cooking time and temperature may vary depending on the model of your air fryer.

Step 4: Serve This dish is served hot. You can serve the Grilled Chili Cheese Toast as is, or cut it into quarters and serve it as an appetizer or alongside a soup or salad.

About The Grilled Chili Cheese Toast

The Grilled Chili Cheese Toast is a fusion of heat from the chili, creaminess from the cheese, and crunchiness from the toast, all prepared on an indoor grill. This recipe is not just about the taste, but also about the experience of grilling indoors, where you can control the temperature and enjoy the process regardless of the weather outside.

Cooking Tips

Choose a sturdy bread like sourdough or ciabatta for the best texture.
Grill the toast until it is golden brown and crispy.
Preheat the indoor grill for even cooking.
Use a combination of cheeses for a more complex flavor.
Monitor the grilling time to avoid burning the toast.

Serving Suggestions

Serve the Grilled Chili Cheese Toast as an appetizer or snack.
Pair it with a cold beer for a relaxing treat.
Accompany it with a fresh salad for a light meal.
Enjoy it with a bowl of tomato soup for a comforting dinner.
Serve it with a side of salsa for an extra kick.

FAQs

Can I use other types of chili for this recipe? Yes, you can replace the chili with your favorite type of hot pepper.
Can I make this recipe vegan? Yes, replace the cheese with a vegan alternative and ensure the bread is vegan.
How can I store leftover Grilled Chili Cheese Toast? It’s best served fresh, but leftovers can be stored in the fridge and reheated on the grill.
Can I prepare this dish ahead of time? It’s best served fresh, but you can assemble the toast in advance and grill it when ready to eat.
Can I add other ingredients to the toast? Absolutely! Feel free to add your favorite sandwich fillings.

Read Cheese Straws: A Cheesy Delight to Impress Your Guests

Conclusion: The Grilled Chili Cheese Toast is more than just a meal; it’s an indoor grilling adventure that brings bold flavors into your home kitchen. So fire up your indoor grill, gather your ingredients, and get ready to enjoy the spicy and cheesy Grilled Chili Cheese Toast in the comfort of your own home.

Jaime Inez

Chef at Hana Hotel Travel Company | Website

Cooking Like A Pro
Author Name : Jaime Inez
Address: Times Street, West Triangle, 1103, Quezon City, Metro Manila, Philippines
Phone: 96-2-4108596
Email: Contact@cookinglikeapro.net

Affiliate DisclaimerAbout The Content

As an affiliate, we may earn a commission from qualifying purchases. We get commissions for purchases made through links on this website from Amazon and other third parties.

All content published on the website https://foodandmeal.com is compiled and edited by the editorial team of Hana Hotel Travel Company. Before publication, each piece undergoes thorough scrutiny and is approved by our Expert Review Board to ensure its quality and relevance. Sir Mark Zoch oversees the entire process and is responsible for ensuring the quality and accuracy of the content presented on the site.