Easy Rosemary Green Beans Recipes by Air Fryer

Rosemary Green Beans are a wonderful side dish for a holiday or weeknight dinner. The vegetable will taste great and be ready in just 25 minutes. Aside from serving as a side dish, this dish is also great as a side dish for many meals. It takes just 10 minutes to prepare and is a great side dish for a barbecue or a weeknight meal. Using rosemary is an excellent addition to any dish, including this one.

Easy Rosemary Green Beans Recipes

Easy Rosemary Green Beans Recipes by Air Fryer 1


Air Fried Rosemary Green Beans

These Rosemary Green Beans and potatoes are perfect for a weeknight meal. You can make them ahead of time and freeze them for later. These beans will last for several days. Unlike some other recipes, this dish is ideal for meal prep. In fact, it can be used for more than one meal. This recipe will enhance the flavor of your food and make it more delicious. It will be an excellent complement to your steak or chicken!
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Course: Party, Side Dishes
Diet: Gluten Free, Low Calorie, Vegan
Keyword: Green Beans
CookingStyle: Air Fryer Cook
Prep Time: 5 minutes
Cook Time: 5 minutes
Total Time: 10 minutes
Servings: 1 serving
Calories: 134kcal
Author: Ms Kelly
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  • 1 tablespoon vegan butter melted
  • 2 tablespoons rosemary
  • 1/2 teaspoon salt
  • 3 cloves garlic minced
  • 3/4 cup chopped green beans


  • Preheat the air fryer oven to 390°F (199C).
  • Combine the melted butter with the rosemary, salt, and minced garlic.
  • Toss in the green beans, coating them well. Transfer to the air fryer basket. Set air fryer time to 5 minutes.
  • Serve immediately.


This dish is one of the most popular sides of a Thanksgiving dinner. It's delicious and can be served for a number of meals. The recipe is also a great option for weeknight meal prep. It only takes 25 minutes to prepare and serves as a side dish for a few meals. For the best results, simply season with rosemary and add a few teaspoons of salt and pepper to the beans and potatoes.
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Serving: 1serving | Calories: 134kcal | Carbohydrates: 11g | Protein: 2g | Fat: 10g | Saturated Fat: 3g | Polyunsaturated Fat: 3g | Monounsaturated Fat: 4g | Trans Fat: 1g | Sodium: 1262mg | Potassium: 253mg | Fiber: 4g | Sugar: 3g | Vitamin A: 1230IU | Vitamin C: 15mg | Calcium: 99mg | Iron: 2mg
© Food And Meal

This website provides approximate nutrition information for convenience and as a courtesy only. Nutrition data is gathered primarily from the Spoonacular Database, whenever available, or otherwise other online calculators.

Other ways to making Rosemary Green Beans

Easy Rosemary Green Beans Recipes by Air Fryer
Rosemary and Thyme Green Beans Recipe

The flavors of this dish are light and delicious, and it is an excellent side dish for a barbecue or other outdoor party. The beans are best served seasoned with lemon juice and a sprinkle of fresh rosemary. To serve, simply spread them on a baking sheet and bake for 35 minutes. For a garnish, grate some parmesan on top. The green beans should be rinsed and cooked for 8 minutes. Drain them and immediately cool them in ice water.

For a quick weeknight side dish, this Lemon Rosemary Green Beans recipe is perfect. It takes only 25 minutes to prepare and tastes delicious. It also makes a great meal prep choice because it can be used for several dinners. This recipe requires only a few simple ingredients, and can be prepared in advance. To make this dish more convenient, use a large pot and use one large pan. For each serving, cut green beans into quarters and season with salt and pepper.

If you are planning on meal prep, this recipe is perfect for you. The recipe is quick and easy to make and can be made ahead of time. Once you’ve prepped the beans and baked them, you can use them for many dinners. You can save time by cleaning and trimming them before you start cooking them. You can even do it while the water boils. During this step, you can cut the green beans into 1/4-inch pieces.

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Another easy way to prepare Easy Rosemary Green Beans is to steam or boil them in the microwave. The beans will take about 25 minutes to cook. You can use them as a side dish for multiple dinners. The recipe also comes with a recipe for mashed potatoes. These sides are perfect for meal prep because they take just five minutes to prepare. All you have to do is add the ingredients. Then, simply stir fry them for about 25 minutes.

You can use the same recipe for both sides. You can also add a side dish to your dinner. You can make multiple meals with the same ingredients. If you’re looking for a meal prep recipe for the week, try this one! It’s quick and easy to prepare, and will be a hit with your guests. There is no reason not to try this simple and delicious side dish for yourself. Just remember to keep a few cups of the potatoes and green beans in the freezer. If you have leftovers, you’ll have plenty to freeze for another day.

Easy Rosemary Green Beans Recipes by Air Fryer
Green Beans with Rosemary-Orange Glaze Recipe

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