Here is yet another classic Chinese New Year dish that you are going to want to make over and over again. Since this Peanut Brittle Pork Satay Smothered dish incorporates peanuts, make sure those with an allergy avoid this dish at all costs. Peanut Brittle Pork Satay Smothered Recipes Make Peanut Brittle Pork Satay Smothered …
Easy-to-cook Peanut Brittle Pork Satay Smothered in Peanut Sauce Read More »
This is the perfect Eggplant and Green Beans Smothered dish to serve up when you are looking for something spicy and filling to enjoy with a main entree. Ready in just a few minutes this is the perfect dish to serve up to accompany any meal that you may make. Eggplant and Green Beans Smothered …
Eggplant and Green Beans Smothered – Best way to cook Chinese New Year Foods Read More »
If you are a huge fan of bass, then this is one dish I know you are going to love to enjoy over and over again. Chinese Style Black Bass with Sauteed Bok Choy and Spring Garlic. Served with healthy bok choy and spring garlic, this is one dish I know you won’t be able …
Easy-to-make Chinese Style Black Bass with Sauteed Bok Choy and Spring Garlic Read More »
A basic vinaigrette recipe is a great way to dress up your salads. It’s not as strong as the bottled stuff and tastes better, too. But you should add something else to make it taste a bit fancier. Honey or sugar is a great addition. And if you want it to be even more flavorful, …
Best way to make Basic Vinaigrette Salad – Homemade recipes Read More »
Thai Veggie Bites are a healthy and delicious vegetarian snack, combining broccoli, garlic and Asian herbs in a spicy sauce. While the taste is great, they are completely meat-free and will fill you up. The dish can be prepared in advance and refrigerated for about one hour. It can be served with a cooling dip, …
Best way to cook Thai Veggie Bites – Air Fryer Recipes Read More »
