As pretty as the canelés look, the flavor of these bite size Caneles Tea cakes is the best part. It is a combination of cake and custard, a heavenly vanilla-scented hybrid. The batter needs 24 hours in the fridge to thicken, giving the canelés their creamy texture. While using a canelé silicone mold would be …
Basic way to make Caneles Tea cakes – 7 easy steps Read More »
Marble pound cakes are such a classic treat. But they are definitely not all created equal…This recipe, adapted from the wonderful Bake From Scratch online magazine, is a keeper! It is tasty and rich, and it’s nearly impossible to stop at one slice. Marble Pound Cake Recipes A classic Marble Pound Cake recipe calls for the use …
5 steps to make super delicious Marble Pound Cake Read More »
This Fridge Cake Bites by Jamie Oliver is a wonderful way to prepare ahead for dessert. Assembled and refrigerated until firmed up, all that is left to do is slice the fridge cake. This cake contains cookies, meringues, nuts, and dried fruit. It is a delicious treat. Notes:Â Break up the cookies and nuts into very …
How to make Jamie Oliver’s Fridge Cake Bites – 4 steps Read More »
This easy Cheesecake Brownies recipe can be prepared entirely with the use of a few mixing bowls, spatula and whisk with pantry ingredients. The results are a rich and decadent dessert for any occasion. Notes: Make sure to use the regular cream cheese as opposed to whipped, which will not give you the same results. …
Tips and tricks to have a yummy Cheesecake Brownies Read More »
Cake customization is one of the latest trends we can see almost everywhere. They are made for special occasions for people who may mean special to us. For instance, when your favorite football league wins the game, you may feel like celebrating and there is a cake just fine for this occasion — football shaped …
