If you are a huge fan of fish, then this is the perfect Whole Fish Smothered for you to make. Smothered in a zesty and filling black bean sauce, this is a dish I know you are going to want to make over and over again. Whole Fish Smothered in a Zesty Black Bean Sauce …
Easy-to-make Chinese Style Whole Fish Smothered in a Zesty Black Bean Sauce Read More »
Here is yet another classic Chinese New Year dish that you are going to want to make over and over again. Since this Peanut Brittle Pork Satay Smothered dish incorporates peanuts, make sure those with an allergy avoid this dish at all costs. Peanut Brittle Pork Satay Smothered Recipes Make Peanut Brittle Pork Satay Smothered …
Easy-to-cook Peanut Brittle Pork Satay Smothered in Peanut Sauce Read More »
If you are a huge fan of bass, then this is one dish I know you are going to love to enjoy over and over again. Chinese Style Black Bass with Sauteed Bok Choy and Spring Garlic. Served with healthy bok choy and spring garlic, this is one dish I know you won’t be able …
Easy-to-make Chinese Style Black Bass with Sauteed Bok Choy and Spring Garlic Read More »
The dish, which is also known as phad thai or phat thai, is a staple street food in Thailand. It is typically made with rice noodles and shrimp and may also contain peanuts, scrambled eggs, bean sprouts, or vegetables. It is prepared in a wok and served with a spicy chili sauce. In addition to …
Aloo in India means “potato” while tikki is defined as “cutlet or croquette.” This snack is very popular in the streets of India. However, if you crave to do a twist with aloo tikki Burger, making it a patty in a burger can bring your taste buds into a whole new ride of experience. Aloo …
How to Make Homemade Potato Burger or Aloo Tikki Burger Read More »
