The thought of Mediterranean cuisine sparks an immediate imagination of herbs and spices harmoniously blend together in simplicity but results into a vibrant and aromatic product. In this article, we are going to apply Mediterranean style of cooking for our main ingredient, the codfish.
Tamago kake gohan is a popular Japanese breakfast dish. It’s a simple dish of cooked Japanese rice topped with a raw egg and soy sauce. This is a classic and incredibly delicious way to start the day. But what exactly is it? What makes it so delicious? Read on to learn more. Here are some …
Easy-to-make Japanese Tamago Kake Gohan – Egg on Rice Read More »
Whether you’re looking for a vegetarian or meat-based meal, Japanese Cream Rice Stew is a classic Japanese stew that’s easy to make at home. The best part of this recipe is that you can buy ru powder at any supermarket or specialty store. It’s an excellent substitute for the stock and is a great addition …
Simple cooking process of Japanese Cream Rice Stew Read More »
This adaptation of Ina Garten’s 1770 house Meat Loaf recipe is comfort food at its best: a familiar dish, simple enough that it can be prepared during the week, but that has been elevated by adding a few key ingredients. The celery and thyme infuse the mix with intense flavor, and the garlic sauce works …
Process the easiest 1770 House meat loaf ever with an authentic recipe Read More »
Beef Teriyaki Ramen is an easy, fast, and delicious ramen recipe that comes from the Japanese cuisine. The ingredients are simple and include beef, vegetables, and eggs. You can make this dish ahead of time and serve it on any night of the week. You can use this dish as a healthy dinner option instead …
Irresistible Beef Teriyaki Ramen: Your Next Craving Read More »
