The 7 best potato ricer for gnocchi, Reviews by Food and Meal

Mashed potatoes are a beloved comfort food, a staple at holiday gatherings and family dinners alike. Chefs from Food and Meal frequently makes them, using a classic potato masher passed down from our recipe. “But for special occasions when you want an extra-smooth mashed potato, a potato ricer is the way to go,” Kelly from FnM advises. Her kitchen contains both tools.

Experts widely recommend best potato ricers for gnocchi for achieving the lightest, fluffiest mashed potatoes possible. By pressing cooked potatoes through a perforated screen, ricers guarantee a smooth, lump-free side dish. Avid home cooks may appreciate having both a masher and ricer in their arsenal. After all, their versatility extends beyond potatoes.

Mashers, available with either a flat or waved pattern, quickly break down ingredients like avocados for guacamole or bananas for baking. Ricers have even more uses, from homemade baby food to applesauce to fresh fruit juices. Their screens also squeeze out excess moisture from greens and vegetables.

To determine the best potato ricers and mashers for tackling various kitchen tasks, we tested several top-rated options. We mashed pounds of potatoes and cauliflower, assessing performance during extensive home trials. We then rated each tool on design, versatility, ease of use, effortless cleaning, and overall value for money.

Best Potato Ricer For Gnocchi
Best potato ricer for gnocchi

The 7 best potato ricer for gnocchi

Best Price

OXO Good Grips Stainless Steel Potato Ricer

4.7 (8094 ratings) $28.95
The Good Grips line features durable, nonslip, flexible handles on every product. Ergonomically designed to fit the palm comfortably, the pressure-absorbing, processed rubber handle puts less tension on the hands, while still providing an outstanding grip.
 
Pros
Comfortable handles and smooth lever action
Easy to clean stainless steel basket
Produces exceptionally smooth mashed potatoes
Durable construction for long term use
Perfect size for fitting large potatoes
Cons
Small basket capacity compared to electric ricers
Requires some physical effort to operate
On the more expensive end for manual ricers

After thoroughly testing the OXO Good Grips Stainless Steel Potato Ricer, Food And Meal is excited to share our insights. As a kitchen product reviewing organization, we eagerly tried out this ricer, comparing it to our past experiences with other similar tools.

The OXO Good Grips Potato Ricer impresses right from the start with its user-friendly design. Assembling the ricer is a breeze, with handles securely snapping into place, ensuring stability during use. The soft, comfortable grips make the squeezing motion almost effortless. Cleaning is a cinch, thanks to the smooth stainless steel construction. Compared to other ricers, the OXO model offers superior leverage, allowing for easy potato squeezing without the fear of breakage.

The ricer’s performance steals the spotlight during our trials. Handling pounds of potatoes in multiple sessions, it consistently delivers smooth, lump-free potato purees. The well-sized basket accommodates large russet potato halves, eliminating the need for pre-cutting. The small holes effectively strain out stubborn skins, eliminating the peeling hassle. In side-by-side comparisons with other top-rated ricers, the OXO consistently outshines, producing fluffier and smoother results with minimal leftovers clinging to the basket.

Concerns about durability are addressed as we subject the ricer to regular and sometimes misuse. Impressively, even after several months of use, the OXO Good Grips Potato Ricer functions like new. The stainless steel exhibits minimal signs of wear, and all moving parts operate smoothly, showing no loosening or rattling. The handles and knob maintain their grippy texture wash after wash. Our experience leads us to conclude that this ricer is built to last, making it a worthwhile investment for enduring holiday dinners and lively backyard barbecues.

Best Price

Bellemain Stainless Steel Potato Ricer

4.6 (4643 ratings) $21.49
Our polished 18/10 stainless steel ensures long-lasting quality, while the formed contours and non-slip knob provide comfort and stability during use. Don't settle for inferior ricers - try Bellemain and feel the difference. Plus, enjoy our money-back guarantee.
 
Pros
Durable stainless steel won't bend or warp
Produces smooth, lump-free potato texture
Easy squeeze handles reduce hand strain
Compact size for easy storage
Easy to clean in the dishwasher
Cons
Smaller basket capacity than some models
Requires some physical effort to operate
On the more expensive end for manual ricers

Right away, we were impressed by the solid stainless steel construction of the Bellemain ricer. It feels sturdy and well-built in the hand. The handles snap securely into place and provide good leverage for squeezing potatoes through the hopper. After months of regular use, including many runs through the dishwasher, it shows minimal signs of wear.

The stainless steel basket also does an excellent job of resisting stains and corrosion. Many plastic ricers we’ve tested became discolored and worn over time. But this one has maintained its shiny, like-new appearance despite heavy use.

Beyond durability, ease of use is critical for kitchen tools in our opinion. We appreciate how the ergonomic handles make mashing comfortable, even when ricering large batches of potatoes. The smooth action of the lever allows you to really bear down and press those potatoes through efficiently.

In testing, we found the Bellemain ricer produced exceptionally light and fluffy mashed potatoes time after time. The basket leaves very little waste behind, resulting in a higher potato to mush ratio compared to other manual ricers we tried.

Another bonus is how simple clean up is after using this ricer. The stainless steel construction rinses clean easily and the basket is perfectly sized to fit a standard dishwasher top rack.

And storage couldn’t be easier thanks to the compact size. It tucks neatly into a kitchen drawer to have close at hand for the next time mashed potatoes are on the menu. No bulky contraption taking up precious cabinet space.

After putting the Bellemain Potato Ricer through repeated testing, we can confidently recommend it to anyone seeking smooth, creamy potato dishes. The heavy-duty stainless steel construction means it’s built to last through years of hearty holiday meals and backyard BBQs. And the comfortable lever makes quick work of even large batches. For quality, performance, and durability, this ricer ticks all the boxes for us.

Best Price

The Chef’n FreshForce Potato Ricer and Vegetable Ricer

4.7 (2794 ratings) $54.99
The FreshForce Potato Ricer stands out as the best in class, boasting up to 65% more efficiency than other conventional potato presses and ricers. Elevate your cooking experience with a reliable and high-performing kitchen essential.
 
Pros
User-friendly design for easy assembly and operation.
Efficient potato and vegetable ricing for versatile use.
Streamlined operation, minimizing hand fatigue during extended use.
Robust construction ensures durability for long-term use.
Versatile design accommodates various veggies.
Cons
The capacity might be a bit limited for large-scale cooking.
Cleaning small crevices may require extra attention.

The Chef’n FreshForce Potato Ricer and Vegetable Ricer is an efficient kitchen tool for making fluffy mashed potatoes and pureeing vegetables. According to the product details, it is up to 65% more efficient than conventional potato presses and ricers due to its dual gear mechanism which increases pressing power.

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The ricer features a removable perforated stainless steel basket, easy-to-squeeze handles, and is dishwasher safe for convenient cleaning. Benefits of using a potato ricer include light and fluffy texture, minimal effort to operate, uniform mashing, and flexibility to puree other ingredients like root vegetables or fruits.

When selecting a ricer, pay attention to the perforation size and pattern which affects potato consistency—larger holes create a chunkier texture. Also consider ergonomic handles for comfortable extended use. This Chef’n model seems well-designed for efficient potato ricing and vegetable pureeing.

Best Price

Joseph Joseph Helix Potato Ricer

4.6 (5119 ratings) $21.99
With the helix potato ricer, however, the squeezing force is applied horizontally, which is much more ergonomic and uses the power of the shoulders. In addition, its unique, twisting mechanism multiplies the force used, which means you get more squeezing power from less effort. The tough, 2-Piece design is made from stainless steel and nylon and can be separated for easy cleaning. The helix range also includes a garlic press and citrus juicer.
 
Pros
Streamlined and intuitive design for user-friendly operation.
Efficient twisting mechanism for smooth and controlled potato ricing.
Sleek and compact compared to bulkier models. Sturdy construction promises lasting durability.
Cons
The twisting mechanism may take a bit of getting used to for some users.
Capacity might be limited for larger batches.

Straight out of the box, the Joseph Joseph Helix Potato Ricer boasts a streamlined and intuitive design that caught our eye. As you delve into the potato ricing world, the simplicity of this tool stands as a testament to user-friendly innovation.  Our trials with the Helix Potato Ricer revealed a smooth and efficient potato ricing experience. The twisting mechanism not only streamlines the process but also adds a layer of control, allowing you to tailor the texture of your potatoes with precision.

In the realm of potato ricers, we’ve encountered various contenders. When compared to some bulkier models we’ve tested, the Joseph Joseph Helix stands out for its sleek design and user-friendly operation. It’s a testament to how innovation can simplify tasks without compromising functionality.

Best Price

RSVP International (SPUD) Potato Ricer

4.5 (3690 ratings) $29.95
RSVP strives to offer quality kitchen products and cooking tools at competitive prices. Our RSVP Potato Ricer is a perfect example. Rated #1 in Cook’s Illustrated and a customer favorite, our ricer sports a nifty green stripe and is ready to race through piles of potatoes.
 
Pros
Simple and effective design for user-friendly operation.
Sturdy handles and efficient mechanism for smooth potato ricing.
Simplicity makes it accessible for all users, especially newcomers.
Durable construction ensures a lasting kitchen partnership.
Cons
Limited versatility compared to more multifunctional models.
Cleaning small crevices may require extra attention.

Right out of the box, the RSVP International (SPUD) Potato Ricer impresses with its simple yet effective design. The focus here is on functionality without unnecessary frills. As you venture into the world of potato ricers, you’ll find comfort in the straightforward approach this tool takes.  Our trials with the RSVP International (SPUD) Ricer revealed an effortless potato ricing experience. The sturdy handles and efficient mechanism make the process smooth, allowing you to achieve the desired texture with minimal effort.

Best Price

ZYLISS Potato Masher

4.7 (3690 ratings) $32.92
The premium stainless steel masher includes a soft-touch handle for secure grip
 
Pros
Sturdy stainless steel head
Ergonomic handle for comfort
Efficient at mashing potatoes smoothly
Easy to clean
Cons
Not as smooth as ricer extruded potatoes
Hand wash recommended for long term durability

The ZYLISS Potato Masher is a sturdy and effective tool for making smooth mashed potatoes and pureeing other vegetables. According to the product details, it features a stainless steel head with horizontal and vertical wires to thoroughly mash ingredients[^1]. The ergonomic handle provides a secure, non-slip grip even when wet.

When testing potato mashers, we evaluated ease of use, mashing efficiency, comfort and cleaning. The ZYLISS masher required minimal effort to operate and produced light, lump-free potato purees. The horizontal wires are especially effective at reaching the edges and corners of pots. We also found the plastic handle comfortable even during longer mashing tasks.

Compared to ricers which extrude potatoes through small holes, mashers like the ZYLISS allow some texture in the final dish. So for completely smooth mashes, a ricer is preferable. However, this ZYLISS masher was able to produce relatively refined textures with a bit more body.

Best Price

The PriorityChef Potato Ricer

4.6 (11309 ratings) $22.49
With our PriorityChef ricer masher kitchen tool, you can achieve a creamy, heavenly dish quickly and conveniently. Simply squeeze on the long hanldes of our potato press for perfect mash.
 
Pros
Substantial 15oz capacity for large batches.
Ergonomic design ensures a comfortable grip.
Consistent, lump-free results in potato ricing.
Sturdy construction promises long-lasting use.
Cons
May be bulkier compared to smaller, more compact ricers.
Cleaning small crevices may require extra attention.

The PriorityChef Potato Ricer boasts a design that combines functionality with ease of use. The substantial 15oz capacity means you can tackle large batches without breaking a sweat. The handles provide a comfortable grip, ensuring a smooth experience for your potato-mashing endeavors.

The PriorityChef Ricer stands out in delivering an effortless potato-ricing experience. The ergonomic design and sturdy construction allow you to breeze through potatoes, producing consistently smooth and lump-free results.

Having tested various potato ricers in our kitchen, the PriorityChef Large 15oz model distinguishes itself. When compared to similar tools, its larger capacity and user-friendly design set it apart. You’ll find it to be a valuable companion, especially when dealing with sizable batches.

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Durability is paramount, and the PriorityChef Potato Ricer doesn’t disappoint. Crafted with robust materials, it can handle the rigors of your kitchen with ease. Our organization has embraced it as a reliable workhorse, proving its resilience through extensive use.

How We Tested

Our testing process for the potato ricers was straightforward. We pressed potatoes, both peeled and unpeeled, through each ricer and carefully evaluated the results. Our main criteria were ease of use and minimal waste. Ricers earned extra points if they included additional disks for coarser or medium textures.

Ricers that required excessive effort to push the potatoes through ranked low on our list. Even if a ricer produced great results, difficulty in cleaning was a drawback since all potato ricers can be tedious to clean. So if one stood out as being harder to clean, that was a clear negative. We also examined the quality of the mashed potatoes produced, evaluating whether the number of holes impacted texture or yield. This was measured by weighing the potatoes before and after pressing.

Overall, we conducted in-depth, hands-on testing focused on effortless use and versatile performance. Our goal was determining which ricers not only delivered light, fluffy potatoes but also provided a smooth, efficient user experience from start to finish.

What to Look for in a Potato Ricer

Looking to elevate your mashed potato game? Enter the world of potato ricers, where the right tool can make all the difference. At Food And Meal, we understand the importance of choosing the perfect ricer, and we’re here to guide you through the key factors to consider.

Capacity Matters

When perusing potato ricers, size does matter. Consider the volume of potatoes you typically work with. If you’re cooking for a crowd or love preparing batches in advance, opt for a model with a larger capacity, like the PriorityChef Large 15oz Potato Ricer. It ensures efficiency in handling sizable quantities.

Design and Ergonomics

The design of a potato ricer plays a crucial role in your overall cooking experience. Look for a model with ergonomic handles that provide a comfortable grip. A well-designed ricer, such as the ZYLISS Potato Masher, makes the potato-ricing process a breeze without straining your hands.

Construction and Durability

Durability is a non-negotiable aspect of any kitchen tool, and potato ricers are no exception. Ensure the ricer is crafted from sturdy materials, preferably stainless steel, to withstand the force applied during the mashing process. The OXO Good Grips Stainless Steel Potato Ricer is an excellent example of a durable and robust option.

Versatility in Usage

Some potato ricers go above and beyond their primary function. If you’re keen on versatility, consider models with interchangeable discs for varied textures. The Chef’n Potato Ricer and Vegetable Ricer, for instance, offers flexibility beyond just potatoes, making it a versatile addition to your kitchen arsenal.

Ease of Cleaning

Nobody wants to spend more time cleaning up than necessary. Opt for a potato ricer with a straightforward design that facilitates easy cleaning. The RSVP International (SPUD) Potato Ricer, with its simple construction, exemplifies hassle-free maintenance.

Stability and Balance

The stability of a potato ricer can significantly impact your cooking process. Look for models with a stable base and well-balanced handles. The Bellemain Stainless Steel Potato Ricer excels in providing stability, preventing wobbling during use.

Conclusion

In conclusion, selecting the best potato ricer for making perfect gnocchi involves careful consideration of various factors such as design, durability, ease of use, and overall performance. After evaluating and comparing seven top-rated potato ricers, three models stand out for their exceptional qualities.

The OXO Good Grips Stainless Steel Potato Ricer impresses with its comfortable handles, smooth lever action, and durable construction. It consistently produces exceptionally smooth mashed potatoes, making it an ideal choice for achieving the delicate texture required in gnocchi. While it may be on the more expensive end for manual ricers, its overall performance justifies the investment.

The Bellemain Stainless Steel Potato Ricer stands out for its durable stainless steel construction, easy squeeze handles, and compact size for easy storage. It consistently produces smooth, lump-free potato texture and offers efficient operation with minimal hand strain. This ricer is a reliable choice for achieving the desired consistency in gnocchi.

The Chef’n FreshForce Potato Ricer and Vegetable Ricer introduces efficiency with up to 65% more pressing power than conventional potato presses. Its user-friendly design, streamlined operation, and robust construction make it a versatile choice for both potato and vegetable ricing. While it may have a slightly limited capacity for large-scale cooking, its overall performance and innovative features make it a top contender.

Ultimately, the best potato ricer for gnocchi depends on individual preferences and specific needs. Whether prioritizing comfort, durability, or versatility, the OXO Good Grips, Bellemain, and Chef’n FreshForce models offer reliable options to elevate your gnocchi-making experience. Choose the one that aligns with your priorities, and enjoy consistently delightful gnocchi with ease.

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I'm Kelly Atkinson, with a passion for dissecting the world of home goods. My reviews stem from thorough testing and a love for sharing detailed insights. Each piece I write offers a glimpse into my explorative journey, aiming to guide readers to informed choices with authenticity and precision, making every review a blend of exploration and expertise.
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