Author name: Gobble The Cook

I'm Paula, hailing from the beautiful Philippines. My love for food and photography intertwines seamlessly on my blog, Gobble the Cook, where I share mouth-watering recipes captured through my camera's lens. My photography skills extend beyond my personal blog as I currently handle media photography for Food And Meal, a prominent establishment in Vietnam. Every snap aims to encapsulate the essence of each dish, telling a story of flavors and traditions. I'm delighted that you're here, exploring and relishing the visual and culinary treats I present.

Easy-to-Make Pesto Panini: Perfect Crunch, Perfect Flavor

Getting together with our friends for a fun chat in our home premise may mean preparing snacks. Now, sometimes pizza and burgers are way too overated and we may want to have alternatives to tickle our taste buds. For this, we have prepared an Italian sandwich that is just stressed-free to prepare and can gain you appreciation from your peer. In this article, we are going to introduce you to pesto panini. Take note that the prepared ingredients underneath is good for 3 servings (or three people) only, so mind the ratios.

How to make Japanese Churro Cheesecake

Churros and cheesecake – individually, they’re stars in their own right, tempting the tastebuds with their singular charms. But bring them together and you create a symphony of flavor that’s nothing short of culinary magic. I’m gobble, a tenderfoot in the kitchen wonderland that is Food and Meal, and today, I’m bubbling with excitement to …

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Yummy Chocolate and Zucchini Muffins recipe to renew your dessert

Delectable Chocolate and Zucchini Muffin Recipe

As the first hints of dawn cast a golden hue over the farmer’s market, I found myself wandering among the stalls, a sense of comfort enveloping me like a warm, knitted blanket. Today, I was on the hunt for zucchini – not just any kind, but the freshest, most succulent ones I could find. The …

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Irresistible Simple Banana Bread: A Timeless Recipe

Banana bread is an all-time favorite even by kids. The soft and moist consistency of the bread, plus the fact that the main ingredient is banana, makes it an object of craving.

Homemade Egg Tuna Sandwich with 4 easy steps

Deliciously Quick Egg Tuna Sandwich Recipe – A Culinary Masterpiece

The humble egg tuna sandwich – a recipe that often evokes the nostalgia of simple, homemade comforts and has a charming way of turning a few basic ingredients into something delectably moreish. As ‘gobble’ at Food and Meal, whipping up this dish feels like wrapping oneself in a warm culinary hug, especially on days when …

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