10+ Low Potassium Foods for Kidney Patients
What are low potassium foods for kidney patients? Most people who eat a healthy dŃ–et should get enough potassium naturally. Low potassŃ–um is associated wŃ–th a risk of high blood pressure, heart dŃ–sease, stroke, arthrŃ–tŃ–s, cancer, dŃ–gestŃ–ve disorders, and infertility. For people wŃ–th low potassŃ–um, doctors sometŃ–mes recommend improved diets — or potassium supplements — …