A classic recipe for Creamy Tuna Soup is simple and delicious. It only has 9 ingredients, including tuna. Moreover, it has a rich, fragrant flavor that’s made all the better by adding spices like coriander, lemongrass and garlic. It’s served with plantain or sweet potato balls, which are also a popular addition. Creamy Tuna Soup …
Katsudon is a popular Japanese dish that combines rice with a breaded, deep-fried pork cutlet. The dish is made popular by a variety of reasons, including its simplicity and ease of preparation. The dish is also considered a vegetarian food. If you’re interested in trying katsudon, keep reading to learn about its nutritional value and …
How to make Katsudon – Deep-Fried Breaded Pork Cutlet Recipe Read More »
This recipe for delicious and quick Chicken Fried Rice can be prepared for any occasion. The dish is easy to make and makes for great leftovers. It’s also highly customizable, and you can use any kind of protein and vegetables you have on hand. It’s best made with brown rice, but you can also use …
How to make Yakimeshi No Tori – Japanese Style Chicken Fried Rice Read More »
If you have a soft spot for Marmite, you will probably love this delicious recipe for Marmite Tuna Steak with Mashed Potatoes and Cabbage. This dish is a simple Tuna steak that oozes with the taste of the British savoury. It’s the perfect choice for a crowd, and it’s guaranteed to impress. Here are some …
Marmite Tuna Steak with Mashed Potatoes and Cabbage Read More »
Pork Cutlet Katsu Curry or panko chicken is a popular Japanese dish. It is made with bread crumbs, usually panko. This Japanese dish is popular in Australia, Hawaii, California, and London. But it is also found in many countries outside Japan, including England and the United States. This is a very simple recipe, and one …
Easy-to-make Katsu Curry – Deep-Fried breaded pork cutlet Curry Recipes Read More »
