kabocha squash

Tracy Hilton here from Food and Meal, excited to share with you one of my favorite fall side dishes – beautifully Roasted Kabocha Squash! As the weather turns cooler and farmers markets overflow with winter squash, I can’t resist grabbing those vibrant green Japanese pumpkins called kabocha. Their sweet, nutty flavor and silky smooth texture …

Basic way to make Japanese Roasted Kabocha Squash Read More »