Food in the country capital is sourced from varying influences across the
regions due to the diversity of people thriving there. During fiestas, they
mostly go back to the traditional family meals they grew to love and Chicken
Afritada is one of those family favorites. It’s chicken bathed in a delightful
tomato stew with some vegetables. Apart from chicken, pork may also be
used.
This website provides approximate nutrition information for convenience and as a courtesy only. Nutrition data is gathered primarily from the Spoonacular Database, whenever available, or otherwise other online calculators.