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BLW Banana-Avocado Teething Ice Pops

The banana-avocado mixture is an excellent combination for teething babies. It is a popular recipe for babies. It is very healthy and will help soothe your baby's gums. A great treat for teething parents is a homemade pop. They can be made using any leftover fruit, vegetables, and corn. Once they're frozen, the pops can be given to the baby to enjoy.
5 from 1 vote
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Course: Baby foods, Snacks
Cuisine: INTERNATIONAL
Diet: Gluten Free, Vegetarian
Keyword: BLW, FREEZER-FRIENDLY, ice pops, Nut Free
CookingStyle: Blending
Prep Time: 15 minutes
Cook Time: 15 minutes
Total Time: 30 minutes
Servings: 6 small ice pops
Calories: 84kcal
Author: Darians
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Ingredients

Instructions

  • Combine all ingredients in a food processor and blend until smooth and creamy.
  • Using a rubber spatula, scoop the mixture out of the blender into ice pop molds or small paper cups. If using paper cups, cover each cup with tin foil and press a baby spoon or self-feeding utensil through the foil into the mixture.
  • Freeze until solid, about 6 hours or overnight. If using paper cups, peel off the paper cup and remove foil once frozen.
  • Store in the freezer for up to 3 months.

Video

Notes

TIP: There are a few ice pop molds on the market just for babies, featuring easy-to-grip handles and small serving sizes. Nuby and Zoku both offer a variety of options (available on Amazon).
Want to add an extra nutritional kick? Try adding a dash of chia seeds or flax seeds before freezing. It gives a texture babies might love. Looking for more baby recipes? Sign up for our newsletter and never miss an update!
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Nutrition

Serving: 1serving | Calories: 84kcal | Carbohydrates: 8g | Protein: 2g | Fat: 6g | Saturated Fat: 1g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 3g | Cholesterol: 3mg | Sodium: 12mg | Potassium: 265mg | Fiber: 3g | Sugar: 4g | Vitamin A: 82IU | Vitamin C: 5mg | Calcium: 30mg | Iron: 1mg
© Food And Meal

This website provides approximate nutrition information for convenience and as a courtesy only. Nutrition data is gathered primarily from the Spoonacular Database, whenever available, or otherwise other online calculators.

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