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–+ servings

Blending Raspberry Mousse

As our journey through the world of Raspberry Mousse comes to a sweet conclusion, I invite you to extend the delight to your loved ones.
5 from 1 vote
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Course: Desserts
Cuisine: INTERNATIONAL
Keyword: Raspberry
CookingStyle: Blending
Prep Time: 5 minutes
Cook Time: 1 minute
Total Time: 6 minutes
Servings: 2
Calories: 351kcal
Author: Yukiko
Cost: $10
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Equipment

Spoon
blender
blender

Ingredients

  • 1 cup frozen raspberries
  • 1 tbsp almond milk
  • 1 frozen banana
  • 1 avocado, scoop out the flesh

Instructions

  • Add all ingredients into the blender container. Secure the lid.
  • Start the blending at low speed, then slowly increase to highest speed and blend for 1 minute or until smooth.
  • Pour into the container and place in the refrigerator for 1 hour.
  • Serve and enjoy.

Video

Notes

With each spoonful of Raspberry Mousse, you've tasted the essence of summer in a velvety creation. Now, let's share the joy.
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Nutrition

Calories: 351kcal | Carbohydrates: 41.8g | Protein: 3g | Fat: 21.6g | Sugar: 28g
© Food And Meal

This website provides approximate nutrition information for convenience and as a courtesy only. Nutrition data is gathered primarily from the Spoonacular Database, whenever available, or otherwise other online calculators.