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+ servings

Easy Coffee Frappe

The Easy Coffee Frappe is a celebration of simplicity and flavor fusion. As a dedicated food blogger and seasoned chef, I'm excited to be a part of your journey into creating this refreshing masterpiece. Each sip delivers a burst of coffee joy, making every moment an opportunity to savor the essence of the café experience from the comfort of your home.
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Course: Drinks
Cuisine: French
Keyword: coffee
CookingStyle: Blending
Prep Time: 3 minutes
Servings: 4 people
Calories: 24kcal
Author: Nazia Cooks
Cost: $80
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Equipment

Ingredients

  • 18 to 22 Ice Cubes
  • 8 Ounces Coffee
  • 2 Tbsp Sugar
  • 2 Tbsp Flavoring, Syrup Variety
  • Dash of Whipped Cream, For Garnish

Instructions

  • The first thing that you will want to do is place all of your ingredients except for your whipped cream into a blender.
  • Blend on the highest setting until your frappe is smooth in consistency.
  • Once smooth pour into a large sized drinking mug and garnish with your whipped cream.

Video

Notes

  • Play with coffee strengths to achieve your desired level of boldness.
  • Customize sweetness by adjusting sugar or trying alternative sweeteners.
  • Experiment with milk choices – from dairy to nut milks – to match your preferences.
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Nutrition

Calories: 24kcal | Carbohydrates: 6g | Protein: 0.1g | Fat: 0.03g | Monounsaturated Fat: 0.01g | Sodium: 4mg | Potassium: 28mg | Sugar: 6g | Calcium: 3mg | Iron: 0.01mg
© Food And Meal

This website provides approximate nutrition information for convenience and as a courtesy only. Nutrition data is gathered primarily from the Spoonacular Database, whenever available, or otherwise other online calculators.