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+ servings

Classic Irish Coffee

The Classic Irish Coffee is more than a beverage; it's a journey through time, culture, and flavor. Through your expertise as a chef and your passion as a food blogger, you're inviting readers to embrace tradition while adding their unique touch to this timeless delight. Each sip encapsulates the warmth of friendship, the comfort of tradition, and the joy of culinary exploration.
5 from 1 vote
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Course: Drinks
Cuisine: Iceland
Keyword: coffee
CookingStyle: Blending
Prep Time: 3 minutes
Servings: 1 people
Calories: 50kcal
Author: Nazia Cooks
Cost: $20
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Equipment

Ingredients

  • 1 Cup Water, Warm
  • 2 Tablespoons Whiskey, Irish Flavored
  • Some Dessert Topping, Your Favorite Kind
  • 1 1⁄2 Tablespoons Coffee, Instant Variety
  • Dash of Brown Sugar, Light, Packed and for Taste

Instructions

  • Using your favorite coffee mug, add your water and instant coffee into it and stir thoroughly to combine.
  • Add in your remaining ingredients except for your dessert topping and stir thoroughly until evenly mixed.
  • Serve with your dessert topping and enjoy right away.

Notes

The Classic Irish Coffee is a work of art that balances coffee's boldness with whiskey's elegance. Personalize the measurements to suit your taste and embrace the spirit of creativity.
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Nutrition

Calories: 50kcal | Carbohydrates: 5g | Sugar: 2g
© Food And Meal

This website provides approximate nutrition information for convenience and as a courtesy only. Nutrition data is gathered primarily from the Spoonacular Database, whenever available, or otherwise other online calculators.

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