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–+ servings

Blending Chocolate Mousse

Elevate Your Dessert Game: As we conclude our journey through the exquisite realm of Chocolate Mousse, remember that this dessert isn't just about taste – it's about sharing joy and creating cherished memories.
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Course: Desserts
Cuisine: INTERNATIONAL
Keyword: mousse
CookingStyle: Blending
Prep Time: 5 minutes
Cook Time: 1 minute
Total Time: 6 minutes
Servings: 4
Calories: 648kcal
Author: Yukiko
Cost: $10
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Equipment

blender
large bowl
spoons

Ingredients

  • 6 oz chocolate, melted
  • ½ tsp vanilla
  • 3 avocados, scoop out the flesh
  • ½ cup cocoa powder
  • 3 tbsp coconut oil, melted

Instructions

  • Add all ingredients into the blender container. Secure the lid.
  • Start the blending at low speed, then slowly increase to highest speed and blend for 1 minute or until smooth.
  • Pour into the container and place in the refrigerator for 1 hour.
  • Serve and enjoy.

Video

Notes

Crafting Chocolate Magic: Our exploration of Chocolate Mousse has been a delightful experience, revealing the artistry behind each velvety spoonful. Sharing is caring, so spread the love by sharing this recipe with fellow food enthusiasts. 
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Nutrition

Calories: 648kcal | Carbohydrates: 44.2g | Protein: 8.1g | Fat: 53.6g | Cholesterol: 10mg | Sugar: 22.9g
© Food And Meal

This website provides approximate nutrition information for convenience and as a courtesy only. Nutrition data is gathered primarily from the Spoonacular Database, whenever available, or otherwise other online calculators.