Blending Classic French Dressing
Blending Classic French Dressing is a rich and versatile homemade dressing that combines high-quality oils, tangy vinegar, and a hint of sweetness to create a smooth and luscious texture that adds a touch of sophistication to your salads and dishes.
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Servings: 6
Calories: 149kcal
Cost: $18
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Equipment
High-quality blender
Measuring cups
spoons
jar for storage
Ingredients
- 1/2 cup olive oil
- 1/2 tsp maple syrup
- 1 garlic clove
- 1 tsp Dijon mustard
- 1 tbsp lemon juice
- 2 tbsp parsley
- 2 tbsp vinegar
- Pepper
- Salt
Instructions
- Add all ingredients into the blender container. Secure the lid.
- Start the blending at low speed, then quickly increase to highest speed and blend for 1 minute or until smooth.
- Serve and enjoy.
Video
Notes
Blending Classic French Dressing is a creamy and tangy homemade dressing that combines a blend of high-quality oils, vinegar, and Dijon mustard to create a rich and indulgent flavor profile that enhances any salad or dish.
Its versatility and timeless flavors make it a must-have addition to any culinary repertoire.
Nutrition
Calories: 149kcal | Carbohydrates: 0.8g | Protein: 0.1g | Fat: 16.9g | Sugar: 0.4g
© Food And Meal
This website provides approximate nutrition information for convenience and as a courtesy only. Nutrition data is gathered primarily from the Spoonacular Database, whenever available, or otherwise other online calculators.