Szechuan Style Beef is a flavorful, explosive dish. You can serve it with rice or quinoa, or serve it over a bed of cauliflower rice. This dish is best served with thinly sliced beef. Szechuan Style Beef pairs well with different Asian noodles and other dishes. As an added bonus, it reheats easily. The flavors in Szechuan beef will be rich and savory and will leave you feeling satisfied.
This website provides approximate nutrition information for convenience and as a courtesy only. Nutrition data is gathered primarily from the Spoonacular Database, whenever available, or otherwise other online calculators.