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Szechuan Style Beef

Mix soy sauce, cooking wine, and cornstarch with sliced flank steak. Sauté garlic and jalapeño in hot oil. Add beef, then stir in a flavorful sauce. Cook until beef browns. Finish with green onions. Ready in minutes!
5 from 1 vote
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Course: Main dishes
Cuisine: Chinese
Keyword: szechuan beef
CookingStyle: Stir-frying
Prep Time: 15 minutes
Cook Time: 20 minutes
Total Time: 35 minutes
Servings: 6 servings
Calories: 197kcal
Author: James Anderson
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Ingredients

Ingredients For Your Sauce:

  • ½ teaspoon Salt For Taste
  • ½ teaspoon Sugar White in Color
  • ¼ teaspoon Black Pepper For Taste
  • ½ teaspoon Oil Sesame Variety

Instructions

  • The first thing that you will want to do is mix together your sliced flank steak with your favorite kind of soy sauce, cooking wine and cornstarch in a medium sized bowl.
  • Stir thoroughly to combine.
  • Then heat up a large sized Wok set over medium heat. Add in your oil and once your oil is hot enough add in your garlic and jalapeno pepper slices.
  • Cook for at least one minute before adding in your beef.
  • Add in all of your ingredients for your sauce
  • Cook for the next 2 minutes or until your beef is brown in color.
  • Remove from heat and add in your green onions. Stir thoroughly to combine and serve whenever you are ready.

Video

Notes

Szechuan Style Beef is a flavorful, explosive dish. You can serve it with rice or quinoa, or serve it over a bed of cauliflower rice. This dish is best served with thinly sliced beef. Szechuan Style Beef pairs well with different Asian noodles and other dishes. As an added bonus, it reheats easily. The flavors in Szechuan beef will be rich and savory and will leave you feeling satisfied.
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Nutrition

Serving: 1serving | Calories: 197kcal | Carbohydrates: 1g | Protein: 17g | Fat: 13g | Saturated Fat: 2g | Polyunsaturated Fat: 3g | Monounsaturated Fat: 8g | Trans Fat: 1g | Cholesterol: 45mg | Sodium: 402mg | Potassium: 273mg | Fiber: 1g | Sugar: 1g | Vitamin A: 19IU | Vitamin C: 1mg | Calcium: 19mg | Iron: 1mg
© Food And Meal

This website provides approximate nutrition information for convenience and as a courtesy only. Nutrition data is gathered primarily from the Spoonacular Database, whenever available, or otherwise other online calculators.

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